Sunday, April 7, 2013

Off topic...

But thought I ought to share. I just made some delicious lavender simple syrup using the Hot Method described here. I can't wait to make some lavender cocktails! Use 1 cup sugar, 1 cup water and 1.5 tablespoons lavender buds. Then pour it into an old, rinsed-out bottle and stopper it like below. Yummmm. Also will probably be incredible on pancakes.

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